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Coffee professionals have been coffee professionals all their lives. 101-year-old professional baristas.
Abstract: he is 101 years old and has made the best coffee in Japan! Many people have read an article about a Japanese old man who has been making coffee all his life. When I came to see an old man in the store, I couldn't restrain my inner excitement. I felt like seeing an idol! Grandpa doesn't make coffee anymore, just Ann. He was 101 years old and broke out of the best drink in Japan.
2016-04-28 Coffee professional do lifetime 101 years old abstract out -
CAFFE PASCUCCI landed in China's professional coffee market.
If you have a certain understanding of coffee culture and a certain pursuit of coffee quality, you will certainly look for the most authentic Italian coffee in all kinds of cafes all over the street.
2014-08-08 Coffee news CAFFE PASCUCCI landing in China coffee market -
A detailed explanation of Coffee knowledge
Latte Art is a unique expression of espresso, a change made on the original cappuccino or latte. The most important feature that can be called pull flower art is that professional BARISTA will constantly innovate different patterns to please customers and reflect their own professional accomplishment. Of course, perfect ESPRESSO and steamed milk are the basic principles of pull flower. The content of the demonstration is three branches and leaves.
2014-09-23 Coffee knowledge coffee drawing coffee skills coffee encyclopedia -
Career development prospect of professional excellent barista
As coffee, one of the three largest drinks in the world, is gradually loved by more and more Chinese consumers, all kinds of coffee culture knowledge begins to be popularized and spread among coffee fans. All kinds of coffee-related stories have been mentioned repeatedly, and they have also brought innovation and progress to China's coffee market from the side. the most important change is that all coffee operators are paying more and more attention to it.
2015-09-01 Career excellence coffee development prospects with the world three drinks one -
Career development prospect of professional excellent barista
As coffee, one of the three largest drinks in the world, is gradually loved by more and more Chinese consumers, all kinds of coffee culture knowledge begins to be popularized and spread among coffee fans. All kinds of coffee-related stories have been mentioned repeatedly, and they have also brought innovation and progress to China's coffee market from the side. the most important change is that all coffee operators are paying more and more attention to it.
2015-04-27 Career excellence coffee development prospects with the world three drinks one -
What is boutique coffee? what is SCAA? World Coffee Organization SCAA Coffee Certification
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) boutique coffee pioneer of the United States boutique Coffee Association (Specialty Coffee Association of America, hereinafter referred to as SCAA) was founded in 1982, is the world's largest coffee trade association. It has more than 3,000 members and more than 40 companies all over the world.
2018-06-24 Boutique Coffee what is SCAA World Organization Certification Professional -
Coffee flower boutique coffee making common sense introduction to coffee flower drawing
In fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-12-31 Coffee flower boutique production common sense introduction about coffee origin -
The Origin of Coffee flower
In fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2014-07-24 Coffee pull its origin and its skills -
Hong Kong Xiangji Coffee official website introduction of Hong Kong Xiangji Coffee Group's business supply and service scope
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) quality, diversification and reliability Xiangji Coffee Group is a professional catering solution supplier, committed to providing the catering industry with quality, diversified coffee, tea, specialty beverage raw materials and all kinds of machines, but also to provide customers with professional beverage blending advice and reliable
2018-07-02 Hong Kong Xiangji Coffee official website Group Business supply scope of Service introduction Special -
New professional coffee base related to baristas
Coffee roaster is a profession that focuses on turning raw coffee beans into commercial coffee beans. To understand the different quality of coffee, to bake them to the right degree, to present the best side of individual coffee beans to the public, and to mix all kinds of Italian coffee beans with unique flavor are all the jobs of a coffee roaster. Familiar with a large number of coffee varieties, familiar with all kinds of coffee
2015-03-12 Coffee related new career career foundation coffee roasting this is a focus -
A professional coffee craft that is necessary for baristas.
The coffee pull is a change made on the original cappuccino or latte. In fact, there is no very clear literature on the origin of coffee pull flowers. We only know that in Japanese countries, when coffee flowers were performed in coffee performances, they revealed their difficult professional skills, while their innovative talents and difficult skills greatly touched the coffee industry at that time.
2015-09-09 Coffee flower drawing craftsmanship essential professional -
Boutique Coffee Coffee knowledge of pull Coffee
In fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-11-27 Boutique coffee flower knowledge about coffee origin actually -
Professional hand coffee grinding fineness coffee bean grinder
Professional hand coffee grinder coffee bean grinder coffee beans, the dark brown beans seem ordinary, but there is a lot of knowledge in all stages. For a coffee cook and drinker, it is enough to have a general understanding of the professional knowledge of the cultivation, production and roasting of coffee beans, and the production can be left to the coffee merchants. After all, this is a division of labor.
2016-12-20 Professional hand brewing coffee grinding coffee beans grinder professional -
As a coffee shop operator, the more professional you are, the faster you will die!
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) as a coffee shop operator, have you used your strength correctly? What? As an operator of a coffee shop, do you want to become an "uncle"? ▌, if you ask me to be a professional, you will definitely die if you open a coffee shop. When it comes to opening a coffee shop, the first thing people think about is to specialize in
2017-10-25 As a coffee shop operator professional die quickly coffee hand in -
Do you know all about world-class coffee competitions?
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop competition of its own while promoting coffee culture, introducing higher quality coffee and making baristas more professional. Global events attract participation from countries all over the world every year. World Barista Championship World Barista Competition, referred to as WBC by the European Coffee Association
2017-07-15 World-class coffee tournament you all understand follow comment Wechat public vd -
Kunming boutique coffee shop-The Omar Story coffee lovers in Kunming must visit the coffee shop
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kunming professional coffee shop-The Omar Story actually this coffee shop is not impressive coffee lovers here all said that they will come again this is definitely a repeat customer coffee shop what is the reason? Delicious coffee, kind and professional boss, Jane Shu.
2018-07-19 Kunming boutique cafe -The Omar Story coffee love -
Professional Coffee Books Coffee Flower Coffee Bean Beverage Italian Blending Coffee Bean
Coffee is a beverage made from roasted coffee beans and is popular with cocoa and tea as the main drinks in the world. Coffee tree is a small evergreen tree belonging to Rubiaceae. Coffee for daily drinking is made from coffee beans with various cooking appliances, and coffee beans refer to the nuts inside the coffee tree fruit, and then roasted in an appropriate way. A cup of standard coffee.
2016-07-05 Professional Coffee Books Pull flowers Coffee beans Beverages Italian Blend After -
Coffee Technology: an introduction to the Origin of Italian Coffee pattern
In fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-12-08 Coffee technology Italian style flower origin introduction about coffee -
Analysis of Coffee training Market in China how much does coffee training course cost and how to choose coffee training class
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the current market for basic coffee training? First: vocational training schools that started earlier (large scale, many majors) characteristics: before 2016, domestic coffee training institutions started relatively early, the teaching quality is very poor, teaching students to draw flowers with detergent sauce
2018-07-03 China coffee training market analysis training courses want more less money how choose -
Common troubleshooting of professional coffee roaster Coffee roaster cleaning strategy
Solution to common problems in coffee roasters: pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver dandruff, as well as dirt impurities carried by raw beans, as long as the coffee roaster continues to run, this oil fume full of impurities and dandruff will continue to be produced and
2016-04-19 Professional coffee roaster common fault solution method cleaning strategy